A friendsmoon in Sonoma, CA

Guided private van tour to three or four boutique Sonoma County wineries with reserved tastings and a picked route tailored to the group's palate.

Catered luxury picnic on the estate grounds with charcuterie, local cheeses, estate wines, and linen-draped seating among the vines.

Early-morning balloon flight over the Sonoma Valley patchwork of vineyards — a big hour in the air followed by a sparkling wine toast.

Private group pottery session in a working ceramics studio — wheel-throwing instruction with wine welcome.

Intimate garden-surrounded spa at Sonoma's boutique MacArthur Place hotel with customized group treatment packages.

Sonoma's most beloved restaurant — Provençal cuisine on the Plaza, with a fig-forward menu, excellent Rhône-variety wine list, and a weekend brunch that should be reserved months in advance.

Farm-driven California menu in the El Dorado Hotel's gorgeous open kitchen — one of Sonoma's most consistently elegant meals.

Tiny, coveted 20-seat restaurant behind the Plaza with a market-driven menu that punches far above its square footage.

Counter-service roadside diner with a devoted following for fried chicken biscuits, oyster po'boys, and bottomless Bloody Marys.

Wood-fired bakery and café in Petaluma — a short drive for the bread and pastry pilgrimage that begins every proper wine-country weekend.

Chef Ken Tominaga's acclaimed Japanese restaurant near Sonoma — a premium omakase counter for groups who want an elevated evening contrast.